top of page

Xi Yan @ Maxwell

Xi Yan cuisine created by Jacky Yu adheres to a philosophy that only the freshest of ingredients are used each day.

Our menu is delicately crafted by the chefs and changes regularly. For guests who may have dietary restrictions, we would substitute with other dishes from our wide selection of cuisines. 

 

Our numerous awards and recognition over the years include the ‘Most Creative Menu’ by Wine and Dine Magazine for Top Restaurant in Singapore and 'Best Chinese Chain Restaurant' at RAS Epicurean Star Awards in 2019. A testament to our commitment towards creative and quality food.

​

🚗FREE PARKING for 2 HOURS at Xi Yan @ Maxwell DAILY from 11am - 3pm

🍴 CLICK HERE TO MAKE A RESERVATION

 

Osmanthus spice garden fish.jpg

Chef's Set Menus 

​

20 Mar - 30 Apr

1-day Advance Order Recommended

​

For Direct Reservation/Order: 

Call +65 6220 3546

WhatsApp +65 8228 8880

info@xiyan.com.sg

DSC_0069.JPG

Order Online
Choose delivery OR self pickup  

 

For Direct Order: 

Call +65 6220 3546

WhatsApp +65 8228 8880

info@xiyan.com.sg

香茅膏蟹燜米粉1.jpg

Ala Carte Menu

​

​​

 

For Direct Order: 

Call +65 6220 3546

WhatsApp +65 8228 8880

info@xiyan.com.sg

Xi Yan-072.jpg

Contemporary

Vegetarian Menu

​

​

For Direct Order: 

Call +65 6220 3546

WhatsApp +65 8228 8880

info@xiyan.com.sg

Anchor 1
bottom of page