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Xi Yan @ Maxwell

Xi Yan cuisine created by Jacky Yu adheres to a philosophy that only the freshest of ingredients are used each day.

Our menu is delicately crafted by the chefs and changes regularly. For guests who may have dietary restrictions, we would substitute with other dishes from our wide selection of cuisines. 

 

Our numerous awards and recognition over the years include the ‘Most Creative Menu’ by Wine and Dine Magazine for Top Restaurant in Singapore and 'Best Chinese Chain Restaurant' at RAS Epicurean Star Awards in 2019. A testament to our commitment towards creative and quality food.

Mon - Sun: Lunch 1100am - 300pm (last order 230pm), Dinner 530pm - 1030pm (last order 930pm).

🚗FREE PARKING for 2 HOURS at Xi Yan @ Maxwell DAILY from 11am - 3pm

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CNY Set Menus 2025
 
(From 13 Jan - 21 Feb 2025)
 
Lunch 2 Seating Timings (Mon - Fri):
Seating 1: 11.00 am - 12.30pm
Seating 2: 1.00 pm - 3.00 pm


CNY Eve, Day 2 & Feb 1 – 9
Dinner Seating:

Seating 1: 5.00 pm - 7.30 pm
Seating 2: 8.00 pm - 10.30 pm

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Crablicious Offer
Signature Crab Bee Hoon Thai Style @$60 only! (U.P $90)

For Direct Order: 
Call +65 6220 3546
WhatsApp +65 8228 8880
info@xiyan.com.sg

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Order Online
Choose delivery OR self pickup  

 
For Direct Order: 
Call +65 6220 3546
WhatsApp +65 8228 8880
info@xiyan.com.sg

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Chef's Set Menu
 
(Available from 4 Nov to 12 Jan)
 
1 Dine Free for every 5pax
(Mon - Thur only)


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Oysters Promo
Free oysters with wine/beer purchase or $18 for 6 pcs

For Direct Order: 
Call +65 6220 3546
WhatsApp +65 8228 8880
info@xiyan.com.sg

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REFRESHED Ala Carte Menu

For Direct Order: 
Call +65 6220 3546
WhatsApp +65 8228 8880
info@xiyan.com.sg

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Contemporary
Vegetarian Menu

For Direct Order: 
Call +65 6220 3546
WhatsApp +65 8228 8880
info@xiyan.com.sg

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